Three Course Meal

Yesterday for the first time since I started on my raw journey I had a really nice three course lunch.

I'll start backwards.

Last I had some yummy raw Chocolate/Peanut Butter Pudding made from Avocado.
It is great when you dip a banana in it.

I had a nice kale, almond and sprout salad that I made the day before.
It was full of mango, almonds, blueberries, dates, and sunflower seeds.

Then for my main course I had cashew cream sauce linguine with kelp noodles.
I love those kelp noodles.
They are my new favorite raw food.

It was all really easy to make and I can't wait to get back to the store to buy some more ingredients.

I am also having a raw pot luck party this weekend. So I plan on featuring some of these there.

Today I plan on a Portobello, almond cheese with red pepper open faced sandwich, some kale salad and more pudding.
To start off the day though, I'm about to make a maca latte! yum